NORMAL, I. N. PENGARUH BAHAN BAKU DAN TEKNIK PEWARNAAN TERHADAP VARIABEL KEUANGAN SOUVENIR BARONG PADA BTIKK. Forum Manajemen, [S. l.], v. 19, n. 2, p. 59–78, 2021. DOI: 10.61938/fm.v19i2.434. Disponível em: https://ojs.stimihandayani.ac.id/index.php/FM/article/view/434. Acesso em: 13 jul. 2025.